Chef and owner Cody Comeaux said Fire Bird Yakitoriya will be a food pop-up at various bars and breweries around the greater ...

Convenient foods often contain additives and lack ... but I struggle with it every day: The 80% rule. In Japanese, it means only eating until you're 80 percent full. This practice is considered ...

This report provides an overview on eating behavior in Japan. Focusing on the staples and main food categories, the report presents statistics on per-capita consumption, popular foods, and dietary ...

Shiro moved to Seattle at a time when the exoticism of Japanese cuisine had suddenly begun finding favorable reviews in ...

Everything they eat is grown in Japan ... says soaring costs and supply concerns prompted him to make a change. "Japan's food self-sufficiency rate is too low. I think it is important to focus ...

Since the Stone Age, humans have used cutlery to cut and carve food — a practice that has evolved to the point where we often ...

Five people in Japan are believed to have died after eating cholesterol-lowering supplements ... it's also widely used as a traditional colour dye for food products. The three recalled products ...

Rather cannibalistically, their eight legs beckon diners inside their respective establishments to eat takoyaki, a snack that’s not only the soul food of Japan’s third-largest city ...

A new generation of bars, restaurants and bakeries are reinvigorating the Italian city’s food scene.

The government has ordered several health-food makers to review their products while informing foreign countries about the issue through Japan’s embassies, Yoshimasa Hayashi, the chief cabinet ...

Takkii Ramen, specializing in Japanese comfort food, is opening a new location at 36 N. Third St. in downtown Easton. EASTON, Pa. — A popular Japanese dining concept is continuing to increase ...