At 94 years of age, the dirt-covered Iranian - from Dejgah village, in Fars province - had gone more than 65 years without a ...

Smoke brisket without a traditional smoker using a stovetop smoker box. We explore the technique and wood chip options for ...

When [Deadline] couldn’t find a replacement control module for his Masterbuilt electric smoker, he could have just tossed the thing in the trash. Instead, he decided to come up with his own ...

But a smoker does it much more efficiently and over a period of five to 12 hours until the meat generates a thick 'bark' or crust and the pink flesh beneath it literally falls off the bone.

Discover the best meat smoking accessories on the market! From high-tech gadgets to simple tools, we've found the best ...

The best gas grills, portable grills, and charcoal grills are all about efficiency. But the best smokers and pellet grills ...

Grilling indoors comes with one major obstacle - smoke. We spoke with an expert to learn how to grill indoors without setting ...

Could adding (tiny) tinned fish to her diet improve her health and reduce her shopping bill? Writer Eleanor Peake tried it ...

EXCLUSIVE: Tory MPs have said the PM must use the final months before the election to offer voters conservative polices.

Learning to cook meat-free versions of dishes can be a little daunting, so we asked a vegan chef for tips to prepare a ...

A South Devon smoked meat business is merging with a Weybridge-based charcuterie company owned by two MasterChef UK finalists. Rare & Pasture, on Fowlescombe Farm, has agreed a partnership deal with ...