These pecan pie bars are the perfect little gift. Send your favorite holiday travelers on their way with a package of these ...
Line the dough with parchment paper and fill with pie weights or dried beans ... Slide the parchment onto a cutting board. Cut into bars and serve.
This pecan pie won the Texas State Fair Pie Competition more than 25 years ago, and it would still win today. "Out of 140 pies, this one was it," Dean Fearing says of his experience judging a ...
Pecan pie is a Thanksgiving classic, and this one deserves more than a once-a-year appearance. Ooey, gooey, rich, and crunchy with subtle bourbon undertones, few pies taste as sophisticated as ...
That means mint juleps, of course, but there's a whole lot more to Derby food than just the drink. From pimento cheese to ...
Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...
Regular exercise can boost health-related quality of life in women. Here are 14 protein bars for women to help fuel your next ...
Pecan Pie Bars are an adorable mini version of a classic dessert. Presented with a decadent, sweet, pecan pie filling with crunchy pecans atop a buttery shortbread crust, these are the perfect ...
Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...
Arrange the remaining pecan halves evenly in the pastry case and carefully pour over the syrup mixture. Place into the preheated oven and bake for 40-50 minutes - the pie will be golden-brown ...